Wheat Seed

Maxi Baer wheat

This variety has a wide area of adaptation, good yield and excellent bread-baking quality.

Main characteristics


  • Growth habit: alternative late wheat
  • Growth type: semi-erect, foliation growth
  • Height 90 - 100 cm
  • Spike beardless, semi compact, inclined when reaching maturity
  • Grain reddish

Tolerance to diseases


Septoria tolerance - 50%

Tolerante Septoria 50%

Yellow rust tolerance - 100%

Resitente Polvillo Estriado 100%

Stem wheat rust tolerance - 100%

Resitente Polvillo Colorado 100%

Adaptation zone and sowing time


  • Maule regionsRainfed:April - May
  • Irrigated:May - June
  • Bio-Bio to AraucaníaInland rainfed: April - May
  • Foothill rainfed: May – June
  • Irrigated: May – June
  • Los Ríos to Los Lagos Regions Rainfed: May - August
  • Seed rate125 a 160 Kg/ha
  • Alta RespuestaCa, Mg y S
  • Fertilization Medium
  • Nitrogen Fertilization Medium - High

Industrial Characteristics


  • Grain color Red
  • 1000 grams weight47 - 52 gr.
  • Hectoliter weight77 - 82 kg/hL
  • Protein 12 % - 14 %
  • Wet gluten28 - 35 %
  • Sedimentation35 - 59 cc
  • Alveogram W (*) 230 - 341