Wheat Seed

OTTO BAER WHEAT

Reliable. The most sown variety in the south.

Main characteristics


  • Growth habit: Alternative Wheat
  • Growth type: semi-creeping
  • Height 75 - 100 cm
  • Spike beardless. White-yellowish when reaching maturity
  • Grain compact reddish brown
  • Susceptibility moderate
  • Acidity and aluminum tolerant

Tolerance to diseases


Septoria tolerance - 50%

Tolerante Septoria 50%

Yellow rust tolerance - 100%

Resitente Polvillo Estriado 100%

Stem wheat rust tolerance - 0%

Resitente Polvillo Colorado 0%

Adaptation zone and sowing time


  • Maule to Bio-Bio Regions Rainfed:May – July
  • Araucania RegionSecano: Rainfed: June – August
  • Araucania to Los Lagos region Secano: Rainfed: June – September
  • Los Ríos to Los Lagos Regions Rainfed: June – August
  • Seed rate120 - 160 Kg/ha
  • No-Till dosage140 - 180 Kg/ha
  • Clay red soil May – July 15
  • Transition 15 Mayo – 15 Agosto
  • Sandy land of volcanic rock 15 July – 15 September

Industrial Characteristics


  • Grain color reddish brown
  • 1000 grams weight37.0 - 37.5 g
  • Hectoliter weight78 - 81 kg/hL
  • Protein 11 % MS / 9.5 % MH(14%)
  • Wet gluten28 - 34 %
  • Sedimentation35 - 50 cc

Fertilization


  • Phosphorus 100 - 180 Units
  • Nitrogen 100 - 180 Units
  • Potassium 100 - 180 Units