Oat Products

Oat Flour, Whole Grain


STORAGE CONDITIONS


  • Temperature between 18 and 25 °C.
  • 60% of relative humidity.
  • Dry environment, clean, ventilated, protected from direct sunlight and excess of dust.
  • Separated from toxic and aromatic products.
  • Protected from contact with water and moisture.
  • Protected from microbiological contamination.

PACKAGING


  • 50 kg Polypropylene bags.
  • Inner polyethylene bag (optional).
  • Standard print or design provided by client.

PARAMETERS


  • Mesh retention Nº 45 60 - 70% minimum
  • Mesh retention Nº 70 20 30% Maximum